Beat the heat with this yummy treat using Kana Cold Brew Coffee! (no machines needed)
Serving Size: 2 drinks
Time: 5 minutes, plus 12 hours resting
Step One: In a jar, stir together 1/3 cup very coarse ground coffee and 1 1/2 cups cold water. Cover and let rest at room temperature overnight, or 12 hours.
Step Two: Strain twice through a coffee filter, a fine-mesh sieve or a sieve lined with cheesecloth. In a tall glass filled with ice, mix equal parts coffee concentrate and water, or to taste. Add your choice of milk/cream/dairy free and sweetener to taste.
Serve in a pretty glass and top with whip cream and chocolate sprinkles to make it fancy!